The wine is a blend of Mavrud, Cabernet Sauvignon and Syrah varieties. Hints of spices, ripe black cherries and soil dominate in the aroma. Harmonious and balanced body, with ripe tannins and spicy aftertaste.
Suitable food - it is recommended to be consumed with sausages, bread with spices and cheese.
Recommended serving temperature: 16 – 18oC